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Peanut Butter Banana Protein Bars

Oil Free, Refined-Sugar Free, plus Vegan, Gluten Free & Nut free Options

If their title isn’t enough of a mouthful, these protein bars sure will be. Packed full of high-energy foods and healthy fats, these vegan bars make for a perfect post-exercise snack to replenish your tired muscles.

Makes 12 Bars

Ingredients

  • 2 large ripe bananas

  • 2 cups rolled oat (quick oats will also work, use gluten free if needed)

  • ¼ cup hemp hearts

  • ¼ cup walnuts, chopped

  • ¼ cup unsweetened shredded coconut

  • 3 tbsp cacao or cocoa powder

  • 1 tbsp cinnamon

  • 2 heaping tbsp peanut butter (or almond butter)

  • 3 tbsp of honey or maple syrup (or more depending on your desired sweetness)

  • 1.5 tsp pure vanilla extract

  • 3 pinches of fine ground sea salt

Instructions

  1. Preheat the oven to 350 degrees F. Line a 9 x 12 baking pan with parchment paper.

  2. Place bananas in a medium bowl and mash them until smooth.

  3. Add all remaining ingredients and stir together until well combined.

  4. Bake in the oven for approximately 15-18mins.

Nut free option: sub an extra 1/4 cup of hemp hearts in place of 1/4 cup of walnuts. Use tahini or sunflower seed butter instead of peanut butter.


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